Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, oha soup. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Oha soup is one of the most well liked of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Oha soup is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook oha soup using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Oha soup:
- Prepare 1 kg Meat
- Make ready 2 wraps Oha
- Get 1 teaspoon Uziza sèeds
- Take 2 cups Red oil
- Prepare 2 wraps Ogiri
- Prepare 5 Yellow peoper
- Prepare 2 cubes Stock
- Get 3 teaspoon Grinded ofo
- Make ready 3 cksp Grinded crayfish
- Prepare 2 Smoked fish
Instructions to make Oha soup:
- Remove the oha leaves from the steams and shredd.
- Boil the meat with onion and soft it will soft.then add water to the level you want the soup with red oil and cover the pot.
- Allow it to boil very well,sprinkle the ofo and uncover the soup will thicken.
- Grinded crayfish,salt,fresh pepper,uziza seeds,stock cubes and ogiri put all at onces and keep boiling.
- Wash and remove the bones from the smoked fish,put it in the soup and stir carefully so that it wont scatter.
- Rinse the oha leaves and put in lastly.stir and oha is done.
So that is going to wrap it up for this exceptional food oha soup recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
