Recipe of Homemade Okro soup with pomo

Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, okro soup with pomo. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Okra (Okro) Soup is a farm fresh soup recipe prepared with green vegetables. Do you know how to prepare it so that the vegetables look yummy in the Okra Soup is one of the quickest and easiest Nigerian soups to prepare. Some argue that a lot of work goes to the cutting of the two vegetables. Learn how to make okro soup from start to finish!

Okro soup with pomo is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Okro soup with pomo is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have okro soup with pomo using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Okro soup with pomo:

1. Make ready 1/2 kg Okro
2. Get 2 cups Yellow garri
3. Get 10 pieces Pomo
4. Take 6 Red pepper
5. Prepare 1 Onion
6. Get 2 Smoked fish
7. Take 1 full cup Red oil
8. Make ready 2 cubes Stock
9. Make ready 1 cup Crayfish
10. Take Full bunch Vegetable

Otong is a very rich okro soup from South Eastern part of Nigeria ( Calabar). Pepper is yet another useful ingredient in preparing otong soup with pomo, it gives it that peppery taste, and makes the soup sharper in taste. Okro soup (okra soup) is a delicious West African soup popularly eaten in Nigeria. Enjoy okro soup with fufu dishes for a hearty meal!

Instructions to make Okro soup with pomo:

1. Slice the okro with onion and whisk.boil the pomo with onion and salt boil till is tender.
2. Add more water to pomo and red oil let it boil round,put in crayfish,red pepper,salt and stock cubes boil it for 10minutes.
3. Rinse and remove the bones from the smoked fish add to it.after 5minutes pour in the okro.stir very well and pour in vegetable stir and bring down.
4. Boil water pour in a bowl and sprinkle garri in it.stir with spartula and serve.

Okro soup (okra soup) is a delicious West African soup popularly eaten in Nigeria. Enjoy okro soup with fufu dishes for a hearty meal! Onions and bell peppers: The traditional Nigerian okro soup is not cooked with bell peppers but I added it because I think it gives more texture and flavor, especially. Okro soup is one of the most popular delicacies in Nigeria. The dish is not only full of nutrients, but it is also quite tasty.

So that is going to wrap it up for this special food okro soup with pomo recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!