Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, ofe onugbu (bitterleaf soup). It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Ofe Onugbu (Bitterleaf soup) is one of the most popular of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Ofe Onugbu (Bitterleaf soup) is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook ofe onugbu (bitterleaf soup) using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Ofe Onugbu (Bitterleaf soup):
- Get Goat meat
- Make ready Stock fish and smoked fish
- Make ready 2 tablespoon ground crayfish
- Prepare Freshly washed bitterleaf
- Take 5 small cocoyams
- Make ready Quarter bottle of palm oil
- Prepare Seasoning cubes and salt to taste
- Prepare Periwinkle
- Make ready Pepper
Steps to make Ofe Onugbu (Bitterleaf soup):
- Wash and peel cocoyam. Put in a pot, add water and boil until thoroughly cooked. Remove from water and pound to paste in a mortar or process in a blender. Set aside
- Boil goat meat in pot till tender. Add smoked, dried fish and stock fish. Add seasoning cube, salt, crayfish, pepper and simmer for 15 minutes.
- Add pounded cocoyam and palm oil. Stir well to dissolve cocoyam paste. Simmer for another 5 minutes. You can add more water if it is too thick.
- Add your periwinkle and washed bitterleaf. Simmer for another 5 minutes. Taste and adjust for seasoning.
- Your soup is ready. Serve with your choice of swallow, pounded yam, semovita, wheat, eBay.
So that’s going to wrap this up for this exceptional food ofe onugbu (bitterleaf soup) recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
