Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, ogbono soup. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Ogbono soup is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Ogbono soup is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook ogbono soup using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Ogbono soup:
- Make ready Meat
- Make ready Stock fish
- Make ready Smoked fish
- Make ready Crayfish
- Take Kpomo
- Make ready Fresh pepper
- Prepare Ground ogbono
- Make ready Palm oil
- Make ready cube Seasoning
- Get Spice of choice
- Make ready Curry
- Prepare Thyme
- Get leaves Ugu
Instructions to make Ogbono soup:
- Wash meat and kpomo and place on pot, add maggi, onions, salt and thyme. Then add stock fish and allow to also cook till tender.
- Add in your seasoning cube, curry and spice and add to your taste. Add crayfish and fresh pepper.
- Heat palm oil and add to grounded Ogbono and mix then pour over meat mixture and mix. Do not cover the pot lid.
- Add in ur fish, add more water if it turns out too thick. Allow to cook for 5 mins then add ugu leaves and stir and let it cook for 2 more minutes. Turn off heat.
- Serve and enjoy and with your favorite swallow.
So that’s going to wrap it up for this exceptional food ogbono soup recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
