Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, salmon noodle soup. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Salmon noodle soup is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Salmon noodle soup is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have salmon noodle soup using 6 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Salmon noodle soup:
- Prepare 2 slice salmon
- Get dash Salt
- Get 1 packages Noodle (small package for 1 serving)
- Make ready dash Green onion (garnish)
- Prepare 100 ml chicken beef broth or vegetable broth
- Take dash paprika
Steps to make Salmon noodle soup:
- Cut salmon in thin slice (with skin on)
- Rub salt on salmon
- Place salmon on ceramic plate. Put in oven 300°C for about 4 minutes. Remove from oven as soon as the salmon is cooked. (There will be some juice on plate.) Set salmon aside after cooked.
- Cook noodles in boiling water for 3 minutes.
- Drain noodles and put in bowl.
- Boil broth and add into the bowl of noodles.
- Place salmon and spring onion on noodles. Sprinkle paprika on.
So that’s going to wrap this up for this special food salmon noodle soup recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
