Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, pumpkin phirni. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Pumpkin Phirni is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Pumpkin Phirni is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have pumpkin phirni using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Pumpkin Phirni:
- Prepare 1& 1/2 ltr milk
- Prepare 1 cup grated pumpkin
- Get 2 tbsp ghee
- Get 1/4 tsp. Cardamom powder
- Make ready 5 tbsp sugar
- Make ready 1 tsp tsp fennel seeds
- Take 4-5 strands saffron
- Get 50 gm white chocolate
- Get 8-10 pistachios
- Prepare 1 cup small cut pineapple
Instructions to make Pumpkin Phirni:
- Pour water and 3 tablespoon sugar in the pineapple and boil it. When gets soften, keep it aside
- Melt the white chocolate spread it and Sprinkle small cut pista on it. Cut into triangle and let it freeze.
- Heat up 2 tbsp oil in the Pan and add the grated pumpkin in it. Roast it well at least for 5 minutes.
- Add sugar, milk,cardamom powder,fennel seeds and dry fruit in it.Cook it well.
- Take a bowl set pineapple in it
- Now set pumpkin Phirni on it Sprinkle pista and in the middle some pineapple.
- At the end decorate it with white chocolate.
So that’s going to wrap it up for this exceptional food pumpkin phirni recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
