Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, kaddu halwa(pumpkin). One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Kaddu Halwa(pumpkin) is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Kaddu Halwa(pumpkin) is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook kaddu halwa(pumpkin) using 8 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Kaddu Halwa(pumpkin):
- Get 3 cups chopped pumpkin
- Prepare 1 cup milk
- Make ready 1 cup ghee
- Make ready 3/4 cup sugar or more as per taste
- Take 2 tablespoons cashew
- Make ready 1 tablespoon raisins
- Take Few saffron strands
- Prepare 1 teaspoon cardamom powder
Steps to make Kaddu Halwa(pumpkin):
- Cut the pumpkin into pieces.
- Boil them with 1 cup water. and mash them.
- Fry the dry fruits.
- Take ghee in a pan, add the mashed pumpkin.
- Stir in ghee for 5-7 minutes.
- Add milk and cook till milk thickens.
- Add sugar and cover and cook for 15-20 minutes.
- Add dry fruits and green cardamom powder. - Add kesar and serve hot.
So that is going to wrap this up for this special food kaddu halwa(pumpkin) recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
