13/08/2020 22:33

Step-by-Step Guide to Prepare Award-winning Pumpkin Halwa

by Joel Robbins

Pumpkin Halwa
Pumpkin Halwa

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, pumpkin halwa. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Pumpkin Halwa is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Pumpkin Halwa is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook pumpkin halwa using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Pumpkin Halwa:
  1. Make ready 500 gm yellow pumpkin
  2. Prepare 500 ml full cream milk
  3. Take 2 Tbsp ghee
  4. Prepare 125 gm Sugar
  5. Take 1/2 tsp Cardamom powder
  6. Get 2 Tbsp Chopped cashew nuts and pistachios
  7. Make ready 4-5 Saffron strings
Steps to make Pumpkin Halwa:
  1. Let’s take the milk in a pan, add saffron strings and make it bit thick like maava and for this, boil milk on a high flame and make sure to stir it continuously until it is thick. You can use the readymade maava as well. - Tip: Do this on wide pan so that the maava will be ready soon.
  2. Now take the pan on another gas, add 2 tbsp ghee, once the ghee is melted, add the grated pumpkin and cook it for 2 mins with stirring it.
  3. Now cover it with the lid and cook it on low flame for another 4-5 mins. Now open the lid and mix the cooked pumpkin well. Again cook it for another 4-5 mins with the covered lid. Now open the lid, add the sugar, mix it well and now you will see some water in the cooked pumpkin.
  4. So cook it on a high flame to vaporise the water from it. Once there is no water left then add the prepared maava in the cooked pumpkin and mix it well and then add chopped dry fruits, cardamom powder, mix it well and cook it for another 2 mins. Now the Halwa is ready and garnish it with the chopped dry fruits as per your choice.

So that is going to wrap this up with this special food pumpkin halwa recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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