Simple Way to Make Quick Kaddu(pumpkin) ka raita

Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, kaddu(pumpkin) ka raita. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Learn how to make Kaddu ka Raita in a simple way. Please subscribe our channel for more recipes. Don't forget to give us your feedback after trying this. Kadu ka Raita best for summer recipe it's very simple and easy ,jahtt patt recipe ,it's best for high blood pressure and sugar patients.

Kaddu(pumpkin) ka raita is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Kaddu(pumpkin) ka raita is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook kaddu(pumpkin) ka raita using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Kaddu(pumpkin) ka raita:

1. Take 250 gms Pumpkin/kaddu
2. Take 200 ml Curd /dahi
3. Get 1 tsp Pink salt/sendha namak
4. Prepare 2 tsp Roasted Cumin seeds powder/ jeera
5. Make ready 3-4 Green chilies/ Green chilli
6. Get 1 tsp Mint /pudina powder
7. Prepare 10 gms Gud / jaggery
8. Make ready 1/4 tsp Oil
9. Get 1 tsp Mustard seeds/sarso
10. Get 1/4 tsp Fenugreek seeds/mehidaana
11. Get 1 pinch Hing/ asaphoetida
12. Make ready 3-4 Curry leaves/ meetha neem
13. Get as required Green coriander leaves/ hara dhania

Kaddu ka raita recipe is a quick recipe to make which makes the normal pumpkin a tasty vegetable. This pumpkin recipe consists of a hint of whole green. Aaj banane ja rahe hain kaddu ka raita. Green pumpkin Raita is an easy to make using boil pumpkin , yogurt and few spices and it goes very.

Instructions to make Kaddu(pumpkin) ka raita:

1. Wash and peel the pumpkin and cut it into the small pieces.
2. Now heat a pan and add some oil. And then add mustard seeds,hing powder, fenugreek seeds,curry leaves and green chilies.When it is done add the pumpkin pieces to it.
3. Now add some salt and add some water.Now cover the pan to cook the pumpkin pieces.
4. Open the lid after 5 mm and mash them properly. Now add some jaggery to it.
5. Now mix some curd,mint powder,jeera powder and chopped coriander leaves to it in a bowl.

Aaj banane ja rahe hain kaddu ka raita. Green pumpkin Raita is an easy to make using boil pumpkin , yogurt and few spices and it goes very. Salam today recipe is kadu ka raita. it is very delicious and tasty.kadu ka raita is best for summer.you use it as usual with rice naan and roti. Kaddu ka Raita or Pumpkin Raita is easy to make accompaniment made using fresh pumpkin, yogurt, and spices and it goes well with Indian meals. Learn how to make kashiphal ka raita.

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