Step-by-Step Guide to Prepare Speedy Pumpkin kheer

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, pumpkin kheer. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Pumpkin kheer is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Pumpkin kheer is something which I’ve loved my whole life. They are fine and they look wonderful.

Pumpkin kheer is a yummy kheer made with pumpkins and flavored with cardamom and ghee. Its a healthy weight gain recipe for toddlers and kids. kaddu ki kheer or pumpkin kheer. Pumpkin is called as Gummadikaya in telugu and Kaddu in hindi. In most parts of India, Pumpkin is a symbol of festivity, these are used during various pooja like the. pumpkin kheer recipe with step by step photos. flavorsome, easy to prepare kaddu ki kheer or pumpkin payasam recipe. recipe requires minimal ingredients.

To get started with this recipe, we must prepare a few ingredients. You can cook pumpkin kheer using 6 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Pumpkin kheer:

1. Make ready 1 cup pumpkin puree
2. Make ready 4 cups milk
3. Get 1/3 cup sugar
4. Prepare 6-7 strands saffron
5. Make ready 1 tbsp custard powder
6. Get As needed Chopped nuts- almonds, cashews and pistachios

Pumpkin Kheer: A very simple recipe to prepare kheer using pumpkin and milk. Sometime back I tried this recipe with the canned pumpkin puree. I don't know for what reason. This Pumpkin kheer is a yummy kheer made with pumpkins and flavored with cardamom and ghee.

Steps to make Pumpkin kheer:

1. Chop the pumpkin into small pieces and boil in a pressure cooker with adequate water, till soft.
2. Separate the pieces from water and mash them with a spoon, pumpkin purée is ready to use.
3. Take milk in a think bottom pan and let it boil for 5 minutes.
4. Add 1 cup purée and mix well. Add saffron strands also.
5. Let it cook for 5-10 minutes then add sugar and mix well.
6. Dissolve the custard powder in little milk and add it to the kheer.
7. Stir it for 1-2 minutes then switch off the gas and serve the kheer with chopped nuts.

I don't know for what reason. This Pumpkin kheer is a yummy kheer made with pumpkins and flavored with cardamom and ghee. I make this pumpkin kheer often as this is being my baby's favorite now. Pumpkin kheer recipe - Pumpkin is called kaddu in Hindi, so it is kaddu ki kheer recipe. I have made it few weeks ago, but didn't get the chance to write down and share.

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