27/01/2021 12:18

Step-by-Step Guide to Prepare Homemade Salty Sweet Spicy Honey and Tamari Glazed Seed Snacks

by Eric Townsend

Salty Sweet Spicy Honey and Tamari Glazed Seed Snacks
Salty Sweet Spicy Honey and Tamari Glazed Seed Snacks

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, salty sweet spicy honey and tamari glazed seed snacks. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Salty Sweet Spicy Honey and Tamari Glazed Seed Snacks is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Salty Sweet Spicy Honey and Tamari Glazed Seed Snacks is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have salty sweet spicy honey and tamari glazed seed snacks using 6 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Salty Sweet Spicy Honey and Tamari Glazed Seed Snacks:
  1. Make ready 200 gm pumpkin seeds
  2. Get 200 gm sunflower seeds
  3. Make ready 3 tbsp tamari (or soy) sauce
  4. Prepare 1 tbsp honey
  5. Make ready 1/8 tsp cayenne
  6. Take 1 tbsp coconut oil melted
Instructions to make Salty Sweet Spicy Honey and Tamari Glazed Seed Snacks:
  1. Very simply just mix everything together and spread out on a baking tray. Use baking paper to line the tray unless you have a great non stick tray.
  2. Bake in the oven at 170 C until the seeds have dried out - about 15 minutes, making sure to stir the seeds every 5 minutes. Keep a close eye on them towards the end as seeds burn quickly!

So that is going to wrap this up with this special food salty sweet spicy honey and tamari glazed seed snacks recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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