19/08/2020 01:59

Simple Way to Make Speedy Butternut squash Thai red curry soup

by Daisy Harrington

Butternut squash Thai red curry soup
Butternut squash Thai red curry soup

Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, butternut squash thai red curry soup. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Butternut squash Thai red curry soup is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Butternut squash Thai red curry soup is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have butternut squash thai red curry soup using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Butternut squash Thai red curry soup:
  1. Get 1/2 roasted butternut squash
  2. Take 1 big onion, thinking slice
  3. Make ready Leftover cauliflower and cabbage in the fridge
  4. Prepare Leftover red curry sauce (you can use 2 tbsp of red curry and 1 tin coconut milk£
  5. Take 1 tin coconut milk
  6. Prepare 1 cup water
  7. Prepare Roasted sweet potato diced
  8. Take 1 sweet potato
  9. Make ready 1 tsp curry powder
  10. Make ready Salt and pepper
  11. Prepare 1 tbsp cooking oil
Steps to make Butternut squash Thai red curry soup:
  1. Heat up saucepan medium heat, add vegetable cooking oil, then add onion in. Once your onion soften up add the cauliflower and cabbage in l. Let it cook for 10-15 min.
  2. Roast half of butternut squash in medium heat oven for 50 min. Scoop out your butternut meat and add that into to soup. Add thai red curry sauce and coconut milk in. Stir well.
  3. Use hand blend and blend everything until all lovely and smooth.
  4. Coated your sweet potato in curry powder, vegetable cooking oil and salt and pepper. Roast your sweet potato in oven for 15-20 until they cooked
  5. Serve up with a splash of cream or sour cream if prefer

So that is going to wrap it up for this special food butternut squash thai red curry soup recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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