Step-by-Step Guide to Make Homemade Pesto Turkey Florentine Lasagna Roll Ups

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, pesto turkey florentine lasagna roll ups. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Pesto Turkey Florentine Lasagna Roll Ups is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Pesto Turkey Florentine Lasagna Roll Ups is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have pesto turkey florentine lasagna roll ups using 17 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Pesto Turkey Florentine Lasagna Roll Ups:

1. Get 10 lasagna noodles, cooked
2. Take 1 tbsp olive oil, extra virgin
3. Prepare 1/2 onion, minced
4. Get 1 box frozen chopped spinach, thawed and drained
5. Prepare 3 clove garlic, minced
6. Prepare 1 salt and pepper to taste
7. Prepare 1/4 cup grated parmesan cheese
8. Make ready 1 tbsp dried italian seasoning
9. Get 1 tsp onion powder
10. Make ready 1 tsp garlic powder
11. Take 1/4 tsp ground nutmeg
12. Get 8 oz can of tomato sauce
13. Make ready 1 cooking spray
14. Get 3 cup spaghetti sauce, jarred or homemade
15. Take 6 oz jar prepared pesto sauce
16. Make ready 8 oz mozzarella cheese, shredded
17. Get 10 tsp grated parmesan cheese

Steps to make Pesto Turkey Florentine Lasagna Roll Ups:

1. Heat 1 tablespoon of olive oil over medium high heat; add onion and saute until tender, about 5 minutes.
2. Add ground turkey. Brown about 7 minutes and add minced garlic; cook 2 minutes longer.
3. Add spinach and saute until heated through. Add salt and pepper to taste.
4. Add 1/4 of a cup of parmesan cheese, Italian seasoning, onion powder, garlic powder, nutmeg and 8 ounce can of tomato sauce. Mix to combine, take off heat and set aside.
5. Prepare baking dish with a layer of cooking spray topped with a thin even layer of spaghetti sauce.
6. Spread 1 teaspoon of pesto sauce on each lasagna noodle.
7. Spread an even layer of spinach mixture over the pesto on each lasagna noodle.
8. Sprinkle 1 teaspoon of parmesan cheese on top of spinach mixture over each lasagna noodle.
9. Starting from a short end roll up each lasagna noodle.
10. Place seam side down in prepared baking pan.
11. Top with remaining spaghetti sauce and shredded mozzarella cheese.
12. Bake in 350°F oven for 20 minutes or until cheese is melted and sauce is bubbly.

So that’s going to wrap it up for this exceptional food pesto turkey florentine lasagna roll ups recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!