Recipe of Homemade Banana Split Cookies

Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, banana split cookies. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Banana Split Cookies is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Banana Split Cookies is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have banana split cookies using 15 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Banana Split Cookies:

1. Prepare 1/2 cup unsalted butter - softened
2. Make ready 1 cup packed brown sugar
3. Get 3 medium very ripe bananas - mashed
4. Make ready 2 eggs
5. Take 2 1/2 cups all-purpose flour
6. Make ready 2 tsp baking powder
7. Prepare 1/2 tsp baking soda
8. Take 1/4 tsp ground allspice
9. Prepare 1/4 tsp ground cinnamon
10. Prepare 1/4 tsp salt
11. Make ready 1 cup (heaping) semi sweet chocolate chips
12. Prepare Optional Add-ins
13. Prepare 1/2 cup chopped walnuts or pecans
14. Get 1/4 cup chopped dried cherries
15. Get Substitute half of the choc chips for caramel chips

Instructions to make Banana Split Cookies:

1. In a large bowl cream together butter and brown sugar. Stir in eggs and mashed banana until thoroughly combined.
2. In a separate bowl whisk together flour, baking powder, baking soda, all spice, cinnamon, and salt.
3. Add dry ingredients to wet ingredients. Stir well to combine, just until no dry clumps remain. Be careful to not over mix.
4. Gently fold in chocolate chips and any other optional add-ins you choose. Cover dough and refrigerate 1-2 hours.
5. When dough is chilled preheat oven to 375°F. Lightly grease a cookie sheet, or line with parchment paper.
6. Use a couple teaspoons to drop 12 small balls of dough onto cookie sheet, evenly spaced. Bake 8-10 minutes or until cookies are golden.
7. Repeat steps 6 and 7 until all cookies are baked. This recipe will yield 36-48 cookies depending on the size you choose to make them.
8. Remove from oven. Let cool on cookie sheet for 2 minutes. Transfer cookies to wire racks to cool completely.

So that is going to wrap this up for this special food banana split cookies recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!