Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, chicken stuffing casserole. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Chicken Stuffing Casserole is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Chicken Stuffing Casserole is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have chicken stuffing casserole using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chicken Stuffing Casserole:
- Take 4 whole chicken breasts, boiled & cut into bite-size pieces
- Get 2 (10 3/4oz) cans cream of chicken soup mixed with 1C chicken broth
- Get 8 slice swiss cheese, thinly sliced
- Take 1/2 cup melted butter
- Take 2 cup Pepperidge Farm Stuffing mix
Instructions to make Chicken Stuffing Casserole:
- Layer chicken in bottom of a 13x11in baking dish
- Pour soup mixture over chicken; top with slices of cheese.
- Mix melted butter with stuffing mix. Top cheese slices with stuffing.
- Cover with foil and bake for 10min. Uncover and bake an additional 15min. until bubbly, stuffing is crunchy & cheese melts.
- *Can use different flavored soups and cheeses according to taste. Have fun experimenting with flavor combinations.
So that’s going to wrap this up for this exceptional food chicken stuffing casserole recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
