09/12/2020 08:57

Recipe of Award-winning Stuffing casserole

by Polly Gibbs

Stuffing casserole
Stuffing casserole

Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to make a special dish, stuffing casserole. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Stuffing casserole is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Stuffing casserole is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have stuffing casserole using 4 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Stuffing casserole:
  1. Make ready 1 lb sausage (i like bob evens spicy)
  2. Make ready 1 box cornbread stuffing mix (store brand works for me)
  3. Get 1 can cream of mushroom soup
  4. Get 1 can cream of celery soup
Steps to make Stuffing casserole:
  1. Mix all ingredients not cooked in a large bowl
  2. Preheat oven to 375
  3. Put all in a standard casserole dish
  4. Bake at 375 for 40 to 45 minutes untill sausage is done and cornbread is moist. Feeds about 4 easy and can be easily doubled for a small army!

So that is going to wrap it up for this special food stuffing casserole recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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