Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, vickys homemade yellow mustard. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Vickys Homemade Yellow Mustard is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Vickys Homemade Yellow Mustard is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have vickys homemade yellow mustard using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Vickys Homemade Yellow Mustard:
- Get 8 tbsp mustard powder
- Prepare 1/2 tsp low-sodium salt
- Take 1/4 tsp cornflour / corn starch
- Take 1/4 tsp turmeric
- Prepare pinch garlic powder
- Make ready 120 ml water
- Get 6 tbsp cider vinegar
Steps to make Vickys Homemade Yellow Mustard:
- Put all of the ingredients in a small saucepan and bring to the boil, whisking until smooth
- Turn down to a simmer for 5 minutes until thickened
- Let cool then pour into a sterilized glass pot, an old mustard jar is perfect
- Let stand in the fridge for a few days to cure before eating
- Will keep well for 6 months or longer
So that is going to wrap this up with this exceptional food vickys homemade yellow mustard recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
