How to Make Award-winning Roasted Pork Belly /Siew Bak

Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, roasted pork belly /siew bak. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Roasted Pork Belly /Siew Bak is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Roasted Pork Belly /Siew Bak is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have roasted pork belly /siew bak using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Roasted Pork Belly /Siew Bak:

1. Get skin only
2. Get 1 tbsp white vinegar or Apple cider vinegar
3. Take marinate overnight
4. Make ready 1 tbsp five spice
5. Prepare 1 tbsp salt
6. Make ready 1 tbsp black pepper
7. Get 2 tbsp Shao Xin wine
8. Prepare other ingredients
9. Make ready 2 kg pork belly

Steps to make Roasted Pork Belly /Siew Bak:

1. Pat dry the pork belly, slit it half way only then marinate the pork belly with the mixture of five spice, salt, black pepper with Shao Xing wine
2. Turn it around tap dry the skin and brush with white vinegar (I only have Apple cider vinegar) then sprinkle with fine salt, refrigerate overnight
3. Bake it at 200 C for 40 minutes or longer depending on the thickness of your porkbelly then remove it out of the oven and use a ice pick and pick on its skin surface (this action will helps to crispy the skin)
4. Put the pork belly back into the oven 20 minutes and continues to boil it for the next 25 or more minutes till its crispy and crackling
5. Ready For lunch

So that’s going to wrap this up for this special food roasted pork belly /siew bak recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!