How to Prepare Award-winning My Slow Sweet and tasty Chicken. 😉

Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, my slow sweet and tasty chicken. 😉. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

My Slow Sweet and tasty Chicken. 😉 is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. My Slow Sweet and tasty Chicken. 😉 is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have my slow sweet and tasty chicken. 😉 using 10 ingredients and 16 steps. Here is how you can achieve it.

The ingredients needed to make My Slow Sweet and tasty Chicken. 😉:

1. Get 3 chicken Breasts
2. Make ready 1/2 large onion sliced
3. Take 1 apple sliced
4. Get 3 tbls Balsamic vinegar
5. Make ready 3 tbls brown sugar
6. Prepare 1/4 cup Apple juice
7. Take 1 chicken cube mixed in 1 cup boiled water
8. Get 3 Sweet mini peppers
9. Take 1/2 cup sweetcorn
10. Make ready 1/4 cup BBQ sauce sweet and tangy one is best

Instructions to make My Slow Sweet and tasty Chicken. 😉:

1. Add the chicken in the bottom of your slow cooker
2. Then add the Onion sliced
3. Then add the apple cut lengthways like the onion
4. Iadd the balsamic vinegar
5. Add the sugar
6. Add the apple juice
7. Add the chicken stock
8. Add the peppers
10. Then the sweetcorn
11. Then salt to taste. And black pepper
12. Lastly 1/2 cup BBQ sauce sweet and sticky is best
13. BBQ sauce
14. Close the lid and cook for 4 hours on high.
15. After 4 hours take the lid off and mix in gently then close for another hour on low. Use corn flour if you want a thicker sauce.
16. Serve hot. Boiled Rice would be good as a side dish. Or Buttery mashed potatoe.

So that is going to wrap it up for this exceptional food my slow sweet and tasty chicken. 😉 recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!