Recipe of Quick Choco coffee dates with sabja seeds cooler

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, choco coffee dates with sabja seeds cooler. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

sabja seeds are sweet basil seeds commonly used in India during summers. It is considered as a summer coolant and hence is made to use summer drinks. It is believed in India that they help to beat the summer heat, keeping the body cool. Due to the gelatinous nature when soaked, they help in.

Choco coffee dates with sabja seeds cooler is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Choco coffee dates with sabja seeds cooler is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook choco coffee dates with sabja seeds cooler using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Choco coffee dates with sabja seeds cooler:

1. Prepare 5 crushed Dates
2. Get 2 small Banana
3. Take 2 tbsp Sabja seeds
4. Make ready as needed Whipped cream powder
5. Get 2 tablespoon Coco powder
6. Make ready 2 tsp Coffee powder
7. Take 1-2 cup Iced milk
8. Take 1 tsp Cardamom powder
9. Take 1 tsp Honey
10. Take 2 tablespoon Sugar
11. Get 1/4 tsp Sea salt
12. Get 1/2 tsp Vanilla essence

Sabja seeds are very hard and cannot be consumed raw. They are best consumed after soaking in water, which makes them more gelatinous. Follow our social channels to stay up to date. Our exquisite range of traditional Arabian dates covered with a thin layer of our silky delicious chocolate is a combination you want to experience.

Instructions to make Choco coffee dates with sabja seeds cooler:

1. First in a large bowl mix Coco powder, sea salt, cardamom powder, honey and iced milk and add sabjaseeds.
2. Keep at refrigerate in 45mins, after 20mins stir once again, it doesn't form clumps
3. Take blender mashed the banana, dates and sugar.
4. Then use the beater for preparing whipped cream (whipped cream powder+milk+sugar+vanila essence).
5. After 45mins serve the glass, you can layer the dates banana mixture with sabjaseeds pudding.
6. Serve the whipped cream in top of the glass and garnish with chocolate or nuts it's optional.

Follow our social channels to stay up to date. Our exquisite range of traditional Arabian dates covered with a thin layer of our silky delicious chocolate is a combination you want to experience. Excellent dark chocolate which combined with dates is a delicious experience! Choco Coffee فخر الوافل بأقل الاسعر احنا هنا بنقدملك تجربه فريده من نوعها الوفيل بالشيكولاته السويسري مع ديكور المكان. Dates Almond & Chocolate Thick Milkshake

So that is going to wrap this up with this exceptional food choco coffee dates with sabja seeds cooler recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!