Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, fish cakes grain free. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Fish cakes grain free is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Fish cakes grain free is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have fish cakes grain free using 8 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Fish cakes grain free:
- Prepare 1 can tuna/ salmon, or left over cooked fish
- Make ready 1 egg
- Get 1 small onion chopped finely
- Make ready 1 tsp chopped parsley
- Make ready 1/4 tsp mustard powder
- Prepare Salt and pepper
- Get 1 tsp cider vinegar
- Take 1 tsp avocado oil
Instructions to make Fish cakes grain free:
- Mix (not the avocado oil) the ingredients together and form into 2 patty shapes
- Fry in the avocado oil 3 mins each side
So that’s going to wrap this up for this exceptional food fish cakes grain free recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
