Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, open cheese steak sandwich. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Open Cheese Steak Sandwich is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Open Cheese Steak Sandwich is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook open cheese steak sandwich using 9 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Open Cheese Steak Sandwich:
- Make ready 1 gluten free baguette or sub roll
- Take 1 tbsp olive oil
- Make ready 1 onion sliced
- Prepare 1 pepper sliced
- Get 1 garlic clove minced
- Prepare 1 tsp brown sugar
- Take 1 tsp apple cider vinegar
- Make ready 250 g beef strips
- Make ready 2 tbsps dairy free cheese grated
Steps to make Open Cheese Steak Sandwich:
- Add the olive oil, onion, pepper, garlic, brown sugar and apple cider vinegar in a shallow pan over a medium heat - Sauté for 5 minutes - Add in the beef steak strips and saute for 4 minutes - Set aside
- Cut the roll in half lengthways and place outside downwards on a baking sheet - Top with the steak mix and dairy free cheese - Heat under a low grill until the cheese has melted - Serve with salad and fries
So that is going to wrap this up with this special food open cheese steak sandwich recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
