Recipe of Perfect Sweet pickled cucumbers. #mycookbook

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, sweet pickled cucumbers. #mycookbook. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Sweet pickled cucumbers. #mycookbook is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Sweet pickled cucumbers. #mycookbook is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook sweet pickled cucumbers. #mycookbook using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Sweet pickled cucumbers. #mycookbook:

1. Get 3 cucumbers
2. Prepare 2 large onions
3. Get 1 1/2 ozs salt
4. Get 1 pint white wine (or cider) vinegar
5. Get 12 ozs sugar
6. Get Half a teaspoon of turmeric
7. Prepare 1 pinch ground cloves
8. Prepare 1 tbsp mustard seeds

Instructions to make Sweet pickled cucumbers. #mycookbook:

1. Cut the cucumbers and onions into thin slices and put in a colander, sprinkling salt between the layers.
2. Put a plate on top and a heavy weight. Leave for several hours, then pour off as much of the liquid as possible.
3. Put the vinegar, spices and the sugar into a pan. Stir over a gentle heat to dissolve the sugar. Add the drained cucumber and onions, bring to the boil and cook for 1 minute only. Remove pan from heat and spoon the cucumber and onion into sterilised jars, using a slotted spoon. Boil the vinegar for a further 15 minutes (uncovered) and pour it over the cucumber. Seal the jars.

So that’s going to wrap it up with this special food sweet pickled cucumbers. #mycookbook recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!