Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, vegan totally raw banana float. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Vegan Totally Raw Banana Float is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Vegan Totally Raw Banana Float is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook vegan totally raw banana float using 4 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Vegan Totally Raw Banana Float:
- Take 2 Frozen bananas
- Get 2 tsp Cinnamon
- Prepare 1 Milk from coconut or 10 oz bottle of coconut milk
- Make ready 10 Pitted dates
Steps to make Vegan Totally Raw Banana Float:
- In a blender, blend milk and dates
- In a food processor, combine bananas and cinnamon and blend until like ice cream
So that is going to wrap this up for this special food vegan totally raw banana float recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
