Easiest Way to Prepare Homemade Okara Patties

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, okara patties. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Okara Patties is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Okara Patties is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook okara patties using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Okara Patties:

1. Prepare 100 grams Fresh okara
2. Get 100 grams Ground chicken
3. Make ready 2 tabelspoons Hijiki (dried)
4. Prepare 1 dash Edamame
5. Make ready 1 dash Carrot
6. Get 1 Egg
7. Get 1 dash Ginger (grated)
8. Prepare 1 small amout each Salt, sake (for seasoning before cooking) 1:1:1:1 ratio Sake, mirin, sugar and soy sauce (for flavoring)

Steps to make Okara Patties:

1. Soak the hijiki in plenty of water to rehydrate. Pop the edamame out of their pods, and finely chop the carrot.
2. Add the ground chicken in a bowl, add the salt and combine well. Add the okara, egg, sake and ginger and mix more. When it is well mixed, add the hijiki, edamame, carrot and mix even more.
3. Heat a small amount of oil in a skillet, and pan-fry the okara patties. When the bottom is browned, flip the patties, pour in the water, and braise to cook through.
4. Once the patties are cooked through, add sake, mirin, sugar and soy sauce to taste. Add the katakuriko slurry (mixture of katakuriko and water not listed) to thicken the sauce and it is done.
5. Try sandwiching the patties with lotus root. It is yummy.
6. Place it over a bowl of rice, top it with a sunny-side up to make an okara patty rice bowl.

So that’s going to wrap this up with this special food okara patties recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!