Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chickpea burgers. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Chickpea Burgers is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Chickpea Burgers is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook chickpea burgers using 13 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chickpea Burgers:
- Get 1 can chickpeas
- Take 1 bunch cilantro (1/2 cup)
- Take 1/2 sweet onion
- Make ready 1 clove minced garlic
- Prepare 1/4 teaspoon salt
- Get 3/4 teaspoon ground cumin
- Prepare 1/3 cup cooked quinoa
- Get 1/4 cup bread crumbs
- Make ready 2 tablespoons olive oil for cooking patties
- Take Dip
- Prepare 1/2 cup chopped sweet onion
- Prepare 1/2 teaspoon mayonnaise
- Get 3 tablespoons ketchup
Steps to make Chickpea Burgers:
- Puree onion in Cuisinart and drain liquid. The onion liquid causes patties to become too soggy
- Puree 1/2 can of chickpeas, cilantro, garlic, cumin and salt
- Mix breadcrumbs, cooked quinoa and drained onion puree. Form patties.
- Add oil to pan, can wipe off extra with paper towel, and cook patties on medium heat. Turn over and cook other side
- Chop 1/2 sweat onion and mix with ketchup and mayonnaise.
- Can be served on toast, or on a bed of arugula.
So that is going to wrap it up for this special food chickpea burgers recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
