Simple Way to Prepare Any-night-of-the-week Mild vegetable curry

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, mild vegetable curry. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Mild vegetable curry is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Mild vegetable curry is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have mild vegetable curry using 15 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Mild vegetable curry:

1. Make ready 1 pack Assorted fresh vegetables (I used corn, carrots, broccoli, cauliflower, butternut, baby marrow, patty pans) chopped
2. Make ready 1 Medium onion, chopped
3. Get to fry butter
4. Make ready 1 Green pepper, chopped
5. Take Pinch Coarse salt
6. Make ready Pinch Coarse black pepper
7. Make ready 1 tsp Breyani masala
8. Take 1 tsp Garam masala
9. Prepare 1 tsp Jeera(ground cumin) powder
10. Take to garnish Dhania
11. Make ready 1 tsp Extra hot spicy curry powder
12. Make ready 1 tsp Crushed garlic and ginger
13. Prepare 1 tsp Tomato puree
14. Prepare 10 ml Apricot jam
15. Take Homemade chicken stock (recipe to follow)

Steps to make Mild vegetable curry:

1. In a pot with melted butter add onion, green pepper, salt, black pepper, a teaspoon of crushed garlic and ginger and spices. Sautée for 2 mins on a medium heat.
2. Add vegetables and mix to coat with spices
3. Allow vegetables to cook until soft but there should maintain their shape and crunch. Should there be a need to add water to steam the vegetables add liquid chicken stock so you don’t lose any of the flavor.
4. When veggies are cooked add a few spoons of tomato purée to thicken curry. At this point you can add 10 ml of jam to balance flavors should the curry be too spicy, salty or sour.
5. I usually mix the curry into rice cooked with lentils to make my own vegetable breyani. Garnish with chopped coriander or parsley.enjoy

So that is going to wrap it up for this exceptional food mild vegetable curry recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!