Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, tuesday's brunch. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Tuesday's Brunch is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Tuesday's Brunch is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook tuesday's brunch using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Tuesday's Brunch:
- Take 2 hotdogs
- Take 3 slices bacon
- Get 2 frozen hashbrown patties
- Take 1/2 teaspoon seasoned salt
- Make ready To taste, but a lot of it, ground black pepper
Instructions to make Tuesday's Brunch:
- Heat a pan preferably nonstick. Wrap 2 of the slices of bacon around the hotdogs.
- Put the wrapped hotdogs into the pan. Cut the third bacon slice in two and add to pan also. Fry till your bacon is done. Add black pepper heavily.
- When there is enough bacon drippings rendered add the hashbrowns. When you have turned the hashbrowns the last time add seasoned salt. Serve I hope you enjoy! Just a note; you can serve with ketchup, mayonnaise, or HP steaksauce or something similar.
So that is going to wrap it up for this special food tuesday's brunch recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
