How to Prepare Super Quick Homemade Chicken Stir Fry

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chicken stir fry. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Chicken Stir Fry is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Chicken Stir Fry is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have chicken stir fry using 12 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Stir Fry:

1. Take 2 chicken breasts
2. Make ready 1 onion
3. Take 1 green pepper
4. Get 2 stock bok choy
5. Get 1 cup shredded carrots
6. Make ready 1 can baby corn
7. Prepare 1 can water chestnuts
8. Prepare 1 cup broccoli spears
9. Prepare 3/4 cup pea pods
10. Take 1/4 cup sesame ginger sauce
11. Make ready 1/4 cup hoisen sauce
12. Take 1/4 cup soy sauce

Instructions to make Chicken Stir Fry:

1. Marinate sliced chicken in soy sauce.
2. Slice all vegetables into thin slices ( Julienne).
3. Heat pan with vegetable oil til its screamin hot.
4. Add chicken and soy sauce.
5. Fry until cooked through.
6. Remove chicken. Add more oil.
7. Add all sliced veggies.
8. Add hoisen sauce and sesame sauce.
9. Add chicken back in.
10. Stir until sauce thickens.
11. Eat over rice or glass noodles.

So that is going to wrap this up for this exceptional food chicken stir fry recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!