Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, green soup. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Green Soup is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They are fine and they look fantastic. Green Soup is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have green soup using 10 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Green Soup:
- Prepare 1 bunch Kale chopped
- Prepare 1 Green beans chopped
- Prepare 1 bunch Asparagus chopped
- Get 1 Zucchini chopped
- Take 2 Yellow squash chopped
- Prepare 1 bunch Broccoli
- Make ready 1/2 can Artichoke hearts
- Make ready 1 Veggie bouillon
- Make ready 1/2 tsp Salt or more to taste
- Take 1/4 cup Olive oil
Instructions to make Green Soup:
- Add oil and veggies to pan and enough water to cover veggies. Add bouillon and salt to taste, cover and cook until veggies are soft, about 20 minutes.
- Transfer to blender and blend. Top with pesto drizzle or what ever you fancy! I used olive oil and brags nutritional yeast.
So that’s going to wrap this up for this special food green soup recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
