Step-by-Step Guide to Make Perfect Easy Shrimp and Asparagus Salad Spring Rolls

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, easy shrimp and asparagus salad spring rolls. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Easy Shrimp and Asparagus Salad Spring Rolls is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Easy Shrimp and Asparagus Salad Spring Rolls is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have easy shrimp and asparagus salad spring rolls using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Easy Shrimp and Asparagus Salad Spring Rolls:

1. Make ready 4 Spring roll wrappers
2. Get 4 Black tiger shrimp (medium)
3. Prepare 12 Mini asparagus
4. Make ready 1 Pizza cheese
5. Make ready 1 tbsp Sake
6. Take 1 dash Salt and pepper
7. Take 1 Mixture of equal parts flour and water (paste for wrapping)

Instructions to make Easy Shrimp and Asparagus Salad Spring Rolls:

1. Peel and devein the shrimp, lay them flat and drizzle with sake. Cut the hard ends off the asparagus.
2. Pat dry the shrimp and asparagus with kitchen paper. Season the shrimp with salt and pepper and prepare flour dissolved in water in a small container.
3. Line up a shrimp, 3 sticks of asparagus, and cheese on a spring roll wrapper as shown. Roll up and secure with the flour and water paste.
4. Fry at 360°F/180°C for 4-5 minutes while turning the rolls. Drain the oil and transfer to a serving plate. Eat as is.

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