02/08/2020 13:57

Easiest Way to Make Speedy Chorizo and asparagus salad

by Bess Cunningham

Chorizo and asparagus salad
Chorizo and asparagus salad

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, chorizo and asparagus salad. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Chorizo and asparagus salad is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Chorizo and asparagus salad is something that I’ve loved my whole life.

Quick to make and full of rich Spanish tomato and garlic flavours, our recipe for a chorizo and asparagus salad with chimichurri makes for a solid summer dinner. Brush the asparagus with olive oil. Place the asparagus on the grill in the opposite direction of the grates. In a bowl, combine all the salad ingredients.

To begin with this recipe, we must first prepare a few ingredients. You can have chorizo and asparagus salad using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chorizo and asparagus salad:
  1. Make ready 1 third chorizo ring, skin removed and chopped into small chunks
  2. Get 1 tsp olive oil (I used garlic olive oil)
  3. Prepare 6-8 asparagus spears, chopped into chunks
  4. Make ready 20 sugar snap peas, halved
  5. Prepare half red bell pepper, chopped
  6. Prepare salt and pepper
  7. Take half bag washed rocket
  8. Make ready 10 cherry tomatoes, halved (I used piccolo variety)
  9. Take 10 cm piece cucumber, chopped into chunks
  10. Make ready 1 large handful of fresh baby spinach, washed
  11. Get 1/3-1/2 ball fresh mozzarella (reduced fat is fine to use here)

Chorizo and asparagus tarts are super cheesy and a great way to eat healthy asparagus, which is cheapest and at its best in season. Make these tarts ahead and you can take them to a picnic, enjoy them at a barbecue or with a big side of salad as a really filling dinner. Shaved Asparagus Salad with Prosciutto and Parmesan - Dish It Girl Recipe Box. Shaved asparagus salad is as easy to make as it is elegant.

Instructions to make Chorizo and asparagus salad:
  1. Heat the oil in a non-stick pan and add the chorizo. Cook for a few minutes to release the juices.
  2. Add the asparagus, sugar snaps and red pepper to the pan and cook for 10 minutes.
  3. Whilst the veg are cooking, build your salad - layer the rocket, spinach, tomatoes, cucumber and mozzarella and toss them together on a plate.
  4. Pile the warm ingredients onto the top of the salad and serve immediately. This make a wonderful main meal but for bigger appetites it can be served with a warm pitta bread and stuffed inside if eating on the move!

Shaved Asparagus Salad with Prosciutto and Parmesan - Dish It Girl Recipe Box. Shaved asparagus salad is as easy to make as it is elegant. Divide the chorizo and asparagus between each, then scatter over the Manchego. Celebrate with these delicious asparagus salad recipes. Delish editors handpick every product we feature.

So that is going to wrap this up for this special food chorizo and asparagus salad recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


© Copyright 2022 | A food blog with simple and tasty recipes. | All rights reserved