Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, crockpot venison & beans. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Crockpot Venison & Beans is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Crockpot Venison & Beans is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have crockpot venison & beans using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Crockpot Venison & Beans:
- Get 2 lb Smoked Venison Roast
- Make ready 1 large Jar of Randall Northern Beans
- Get 2 can Pinto Beans
- Get 1 tbsp Mixed Up salt
- Get 1 Bay leaf
- Take 1 tsp Pepper (to taste)
- Prepare 1/2 tbsp Garlic Powder
- Take 1 tbsp Parsley Flakes
- Prepare 1 cup Water
Instructions to make Crockpot Venison & Beans:
- In a crockpot add all ingredients listed above.
- Cook on low for around 6 hours
- Take the roast out and shred.
- Mix back into the crockpot.
- Cook on high for 1 more hour.
- Now it's ready! Enjoy :)
- Different spices can be used in this to your liking. I threw this together before I ran out of the door to work. Any recipe alterations and suggestions are more than welcome :)
So that is going to wrap it up for this exceptional food crockpot venison & beans recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
