27/08/2020 17:41

How to Make Perfect Beef Stew in the Slow Cooker

by Essie Wallace

Beef Stew in the Slow Cooker
Beef Stew in the Slow Cooker

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, beef stew in the slow cooker. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Beef Stew in the Slow Cooker is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They are nice and they look fantastic. Beef Stew in the Slow Cooker is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have beef stew in the slow cooker using 16 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Beef Stew in the Slow Cooker:
  1. Take 1 lb stew meat
  2. Make ready 2 tbsp oil
  3. Make ready 1/2 cup flour
  4. Get 2 cup beef broth
  5. Take 1 large onion, chopped
  6. Make ready 2 stalk celery
  7. Make ready 1 cup chopped carrot
  8. Take 4 medium Potatoes
  9. Prepare 1 can tomato paste or stew starter
  10. Get 2 tsp Italian seasoning
  11. Make ready 1/2 tsp black pepper
  12. Prepare 1/4 tsp salt
  13. Take 1 envelope stew seasoning
  14. Make ready 1 can corn
  15. Take can green beans
  16. Take 1 can peas
Steps to make Beef Stew in the Slow Cooker:
  1. Heat 2 tbs of oil over medium heat
  2. Add flour and beef to a gallon sized bag and shake until well coated
  3. Add floured beef to the skillet and season with salt and pepper. Stir until browned.
  4. Meanwhile chop the onion, carrots, celery, and potatoes. Then add to the slow cooker.
  5. Next the beef should be done. Pour the cooked beef over the veggies.
  6. Return the skillet to the stove and deglaze the pan with all the crunchy bits with the beef broth.
  7. Add the tomato paste or stew starter and the Italian season and a little pepper and a pinch or salt.
  8. Pour it over the beef and veggies. Add stew seasoning packet and stir.
  9. Cook on low for 8 hrs or high for 4hrs.
  10. The last 20 minutes you can add canned or frozen veggies such and corn, peas, or green beans. Whatever you like.

So that is going to wrap it up for this exceptional food beef stew in the slow cooker recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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