Hello everybody, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, beef pot roast in a slow cooker. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Beef Pot Roast in a Slow Cooker is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Beef Pot Roast in a Slow Cooker is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook beef pot roast in a slow cooker using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Beef Pot Roast in a Slow Cooker:
- Take 3 lb Chuck Roast
- Prepare 1 envelope Knorr Vegetable Soup Mix
- Make ready 2 cup beef stock
- Take 1 tsp Granulated Garlic
- Get salt
- Make ready ground black pepper
Instructions to make Beef Pot Roast in a Slow Cooker:
- Place beef in slow cooker
- Sprinkle with salt, pepper and garlic
- Mix soup mix with stock
- Pour over roast
- Cook on low for 8 hours, or until roast is tender and easily pulls apart
- Use juice take gravy, serve over mashed potatoes.
So that is going to wrap this up with this exceptional food beef pot roast in a slow cooker recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
