Recipe of Favorite Slow braised beef

Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, slow braised beef. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Slow braised beef is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Slow braised beef is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook slow braised beef using 5 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Slow braised beef:

1. Prepare 300 gms beef top side
2. Prepare Beef stock 2ltrs
3. Take 2 cloves Garlic
4. Take Pinch salt
5. Get Ginger

Steps to make Slow braised beef:

1. Trim the beef and seal in a pan.
2. Pour beef stock in a braising sheet until the beef is completely immersed in the stock.
3. Cover with foil and put in an already preheating oven. Let cook for 1hr at 250degrees.
4. Let the steak rest for 8minutes.Serve the already tender steak with accompaniment of your choice.
5. Thicken the reduced stock and serve hot.

So that’s going to wrap this up with this special food slow braised beef recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!