Steps to Make Speedy Easy Ham and White Bean Soup

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, easy ham and white bean soup. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Easy Ham and White Bean Soup is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Easy Ham and White Bean Soup is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook easy ham and white bean soup using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Easy Ham and White Bean Soup:

1. Prepare soup
2. Prepare 2 can great northern beans, drained and rinsec
3. Take 2 cup pre cooked ham, cut into small cubes. Utilize your leftovers.
4. Prepare 8 cup vegetable stock, can use chicken. I used my pressure cooker stock
5. Prepare 1 cup carrots, cut on bias into 1/4 inch slices
6. Prepare 1 parsnip, cut on bias into 1/4 inch slices
7. Get 1 cup onion, medium chop, can use green onion
8. Get 2 tbsp butter
9. Get 1/8 tsp corriander
10. Get 1/4 tsp mustard powder
11. Get 1 salt and pepper to taste

Instructions to make Easy Ham and White Bean Soup:

1. In large stock pot melt butter over medium heat.
2. Saute carrots and parsnips for 3 minutes, then add onions.
3. Cook 4 more minutes.
4. Add in ham and stock. Taste and add salt and pepper as needed. Add coriander and mustard powder.
5. Set soup to simmer and cook, covered for 20 minutes. Add beans and cook another 10 minutes.
6. Serve hot with a good roll or bread.
7. Recipe by taylor68too.

So that is going to wrap this up with this special food easy ham and white bean soup recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!