Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, azeri chicken stew (azerbaijan). It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Azeri Chicken Stew (Azerbaijan) is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Azeri Chicken Stew (Azerbaijan) is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can have azeri chicken stew (azerbaijan) using 42 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Azeri Chicken Stew (Azerbaijan):
- Prepare Ingredients:
- Prepare For Chicken meatballs -
- Make ready chicken thighs (minced)
- Prepare Extra virgin olive oil
- Make ready garlic (minced)
- Prepare Salt
- Get spice powder mix (2 cloves, 1/2 inch Cinnamon, 2-3 black peppercorns, 1 green cardamom, 1/2 star anise)
- Get Mint (chopped)
- Take Chives (chopped)
- Prepare sorrel (chopped)
- Get tomato puree
- Get For Stew -
- Make ready green peas (fresh/frozen)
- Prepare tender Carrot (cubed)
- Take Pumpkin (2 inch sized)
- Get Baby Potatoes
- Take Baby Onions
- Prepare white pepper powder
- Get Kosher Salt
- Make ready water
- Prepare Milk
- Take Butter
- Take Raisins
- Get Almonds
- Take Prune
- Get —————————-
- Prepare Nutritional Proximative Values (Per Serving)
- Prepare Kcal Energy
- Take Carbohydrates
- Prepare Fat
- Get Protien
- Prepare Sodium
- Get Sugar
- Get —————————-
- Take Service Gears:
- Get Non stick flat bottom Saucepan/Soup couldron with Glass Lid
- Take wooden Ladle
- Prepare deep porcelain bowl
- Take quarter plate (microwave safe) OPTIONAL
- Get microwave oven (OPTIONAL)
- Take Paper Napkins and towels
- Get Teaspoons
Steps to make Azeri Chicken Stew (Azerbaijan):
- Mix all the ingredients of Chicken Meat Balls and set aside for 10 minutes.
- Microwave Method: In a microsafe dish, make 1.5 inch sized balls and microwave for 1minute 30 seconds on full power. The balls will be cooked and excess fluids will ooze out.
- Flame Method: In a nonstick sauce pan place the 1.5 inch sized balls and cover it till the balls are cooked and excess water oozes out. Remove the balls and water seperately in a plate and use the saucepan with the flow of recipe.
- Heat saucepan/soup couldron over medium flame, analyse using palms to feel the vessel heat. Add butter, salt, vegetables, saute it lightly for few minutes.
- Add Almonds, Raisins, Prune, water, milk, pepper, salt and the oozed chicken meatball's water and seer it on low flame with cover for 12-15 minutes till the vegetables gets soft and the water reduces to half.
- Add the chicken meatballs and check the seasoning by tasting it. If needed add more seasoning as per taste.
- Serve this Eurasian Delight Hot with local multigrain bread or eat as it is. Bon Apetité!
So that’s going to wrap it up for this exceptional food azeri chicken stew (azerbaijan) recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
