Recipe of Any-night-of-the-week Tex's Killer Oven-Baked Club Sub π·ππ
by Vera Evans
Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, tex's killer oven-baked club sub π·ππ. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Tex's Killer Oven-Baked Club Sub π·ππ is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Tex's Killer Oven-Baked Club Sub π·ππ is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook tex's killer oven-baked club sub π·ππ using 11 ingredients and 21 steps. Here is how you can achieve that.
The ingredients needed to make Tex's Killer Oven-Baked Club Sub π·ππ:
Take 1 sub roll, large hot dog roll, baguette, or even a ciabatta bun
Make ready to taste chunks of roast chicken π
Get to taste Swiss cheese (I'm using mature cheddar because I'm out
Get 2-3 slices smoked bacon (optional) π
Take 3 slices Honey roast ham π
Prepare to taste torn lettuce (your preference, I'm using iceberg) π
Get 1 sliced or chopped (deseeded) vine ripened tomato π
Make ready to taste Thousand Island dressing
Prepare to taste sea salt and ground black pepper to season
Get to taste torn fresh flat leaf parsley (optional)
Get to taste smoked paprika (optional)
Instructions to make Tex's Killer Oven-Baked Club Sub π·ππ:
Cook the bacon (if using, I'm using a little bit of extra ham) until almost crispy, but not quite
Cut the bacon (if using) into chunks with scissors and allow to cool
Get your other ingredients ready to go
Deseed the tomato and roughly chop
Thinly slice your cheese
Cut a little lettuce from the heart, then roughly tear. Don't add so much to your sandwich that it overpowers the rest of the ingredients
Preheat the oven to a high heat
Slice the bread like you would a hot dog bun and line with ham. I'm using a panini-pressed ciabatta for the extra width
Add the bacon
Add the chicken then cover with cheese and a few chunks of tomato
Drizzle with Thousand Island dressing, add a little fresh parsley, and season with salt and pepper. I also sprinkle with smoked paprika at this point for a little heat
Add some more cheese, season again, and skewer the bread closed π’
Cook in the oven for a minimum of 8-10 minutes until the cheese bubbles. I'm cooking mine on a cast iron Welsh baking stone
The Welsh baking stone can be used in the oven like a pizza stone, for pastries, pies, and breads, or on the stove top, where they're great for cooking flat breads
Finish assembly by adding a little lettuce and some more tomato, then drizzling with a little more Thousand Island dressing
Serve as a snack or with French fries, and/or chips/potato crisps. I've also added a blob of houmous as a dip for the tortilla chips
So that is going to wrap this up with this special food tex's killer oven-baked club sub π·ππ recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!