How to Make Any-night-of-the-week Tomato and Oven Roasted Sweet Pepper Hummus

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, tomato and oven roasted sweet pepper hummus. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Tomato and Oven Roasted Sweet Pepper Hummus is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Tomato and Oven Roasted Sweet Pepper Hummus is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook tomato and oven roasted sweet pepper hummus using 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Tomato and Oven Roasted Sweet Pepper Hummus:

1. Prepare large Tomato
2. Take Small portion Oven Roasted Sweet Pepper
3. Make ready Chickpeas
4. Take Lime Juice
5. Take Ground Pepper

Instructions to make Tomato and Oven Roasted Sweet Pepper Hummus:

1. Drain and rinse the Chickpeas. Set aside to drain.
2. Cut the Tomato in half and scoop out the seeds. Cut into smaller pieces and put in a blender.
3. Add the Oven Roasted Sweet Peppers.(Recipe on request), add the now drained Chickpeas, and blitz everything to a smooth paste.
4. Taste, and add Pepper to your satisfaction. (Could add a bit of Garlic Salt if wanted.) Enjoy! I had mine as a dip with Carrot pieces.

So that’s going to wrap this up for this special food tomato and oven roasted sweet pepper hummus recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!