Step-by-Step Guide to Prepare Super Quick Homemade Keto Bolognese Sauce (Skipping the Spaghetti to reduce carbs)

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, keto bolognese sauce (skipping the spaghetti to reduce carbs). One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Keto Bolognese Sauce (Skipping the Spaghetti to reduce carbs) is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Keto Bolognese Sauce (Skipping the Spaghetti to reduce carbs) is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook keto bolognese sauce (skipping the spaghetti to reduce carbs) using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Keto Bolognese Sauce (Skipping the Spaghetti to reduce carbs):

1. Make ready 500 g ground meat of your choice
2. Make ready 2 cups frozen mixed veggies
3. Get 2 tsp salt
4. Take 100 ml bolognese tomatoe sauce
5. Take 100 g emmentaler cheese for garnish
6. Get 2 onions
7. Prepare 4 tbsp oil

Steps to make Keto Bolognese Sauce (Skipping the Spaghetti to reduce carbs):

1. Heat the oil in a pan and add the peeled and chopped onions, meat, veggies, salt, stir often.
2. When the juices start to disappear, add the tomatoe sauce.Stir often
3. Serve with cheese

So that’s going to wrap it up for this exceptional food keto bolognese sauce (skipping the spaghetti to reduce carbs) recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!