Step-by-Step Guide to Prepare Super Quick Homemade Greek Lamb Chops

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, greek lamb chops. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Greek Lamb Chops is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Greek Lamb Chops is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have greek lamb chops using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Greek Lamb Chops:

1. Make ready dried oregano
2. Make ready ground black pepper
3. Prepare garlic cloves, minced
4. Take Sea salt
5. Make ready olive oil
6. Take Juice of a small lemon
7. Prepare lamb chops
8. Make ready Olive oil for frying

Steps to make Greek Lamb Chops:

1. Add all the ingredients expect the lamb into a jug and mix.
2. Using kitchen roll pat dry the lamb chops and place them on a tray or plate.
3. Pour the marinade over the lamb and rub it all over the meat. Wrap it with clingfilm and place in the fridge over night for maximum flavour.
4. Remove lamb chops from the fridge an hour before so they are room temperature for cooking.
5. Heat a cast iron over high heat with olive oil and once it starts to smoke add the lamb. Cook on each side for 3-4 minutes.
6. Let it rest for 5 minutes before serving.

So that’s going to wrap it up with this special food greek lamb chops recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!