17/01/2021 15:56

Steps to Make Award-winning Quick Blue Cheese Pasta

by Sarah Parker

Quick Blue Cheese Pasta
Quick Blue Cheese Pasta

Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, quick blue cheese pasta. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Quick Blue Cheese Pasta is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Quick Blue Cheese Pasta is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook quick blue cheese pasta using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Quick Blue Cheese Pasta:
  1. Get 120 g fusilli or other pasta of your choice
  2. Prepare Salt
  3. Prepare 1 Knob butter
  4. Make ready 1 tbsp rapeseed or olive oil
  5. Get 1 medium onion, chopped
  6. Make ready 1 red chili, with seeds, chopped
  7. Make ready 1 tbsp tomato purée
  8. Prepare 1/2 tsp oregano
  9. Make ready 2 cloves garlic, chopped
  10. Take 75 g Stilton cheese, crumbled
  11. Make ready 2 tbsp skyr
  12. Prepare Ground black pepper
Steps to make Quick Blue Cheese Pasta:
  1. Put the pasta in a pan of salted boiling water and cook according to instructions. Drain in a colander but reserve a cup of the pasta water in case needed at Step 4. Add the knob of butter.
  2. Meanwhile, heat the oil in a saucepan and gently fry the onion for 3 minutes, stirring only if essential to prevent sticking.
  3. Add the chili, stir and cook for a further minute then add the tomato purée, oregano and garlic and stir again and cook for a further 2-3 minutes or until the onions are just about to caramelise.
  4. Stir in the cheese and, once it’s melting, also stir in the skyr and, if the sauce looks a little too thick for your liking, add the reserved pasta water, a little at a time until you get it how you you want. Then serve promptly onto the pasta and on warmed dishes.

So that’s going to wrap it up for this special food quick blue cheese pasta recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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