Recipe of Ultimate Denise's 7 Layer Nachoes/dip

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, denise's 7 layer nachoes/dip. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Denise's 7 Layer Nachoes/dip is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Denise's 7 Layer Nachoes/dip is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have denise's 7 layer nachoes/dip using 10 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Denise's 7 Layer Nachoes/dip:

1. Take lean ground beef
2. Get petite diced tomatoes
3. Prepare original rotel tomatoes
4. Prepare taco seasoning
5. Prepare sour cream
6. Make ready guacomoli dip
7. Take green onions
8. Take chopped black olives
9. Prepare taco sauce
10. Prepare grated cheddar cheese

Steps to make Denise's 7 Layer Nachoes/dip:

1. Brown ground meat in skillet
2. Mix Taco seasoning as on package.
3. Chop black beans in food processor, and spread into a 9x13 casserole dish.
4. Layer Taco meat over bean layer.
5. In a bowl mix together, by hand sour cream and Guacomoli dip, then spread over meat mixture.
6. Drain can of olives and layer over sour cream mixture.
7. Sprinkle chopped green onions over black olives.
8. Drain and stir together in a bowl, tomatoes, then layer over green onions.
9. Spread Taco sauce evenly over tomatoes.
10. Top with cheddar cheese. Refrigerate until ready to serve.
11. ** This recipe can be made without meat mixture. If so, mix Taco seasoning with sour cream and Guacomoli mixture.
12. ***If using meat mixture you can heat each serving when used.

So that is going to wrap it up for this exceptional food denise's 7 layer nachoes/dip recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!