Steps to Make Quick The Whole Shabang Boiling Crab

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, the whole shabang boiling crab. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

The Whole Shabang Boiling Crab is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. The Whole Shabang Boiling Crab is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook the whole shabang boiling crab using 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make The Whole Shabang Boiling Crab:

1. Take 1 tablespoon Cajun seasoning
2. Make ready 1 tablespoon Old bay
3. Take 1 tablespoon Lemon pepper
4. Make ready 1 tablespoon Paprika
5. Prepare 1 tablespoon Cayenne pepper
6. Prepare 1 tablespoon garlic powder
7. Prepare 2 tablespoon Sugar
8. Get 2 sticks butter
9. Get 3 tablespoon water
10. Prepare Chopped garlic
11. Get Shrimp/crawfish/crab
12. Get Corn/potatoes/sausage

Instructions to make The Whole Shabang Boiling Crab:

1. Mix these together in a small bowl - 1 tablespoon of Old bay - 1 tablespoon of Cajun seasoning - 1 tablespoon ofLemon pepper - 1 tablespoon of Paprika - 1 tablespoon of Cayenne pepper - 1 tablespoon garlic powder - 2 tablespoon of Sugar
2. Put 2 sticks of butter in a wok - Stir for a little bit.
3. Add chopped garlic to desired amount.
4. Add the seasoning mix.
5. Add 3 tablespoon of water. Taste and add any of the seasoning to adjust to taste.
6. When you achieve the taste you like, then add the shrimp (with or without shell) and/or crawfish/crab.
7. Optional add corn, potatoes, and/or sausage (cook these separately first before adding into pot).

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