Simple Way to Make Any-night-of-the-week All In! Chilli Con Carne - mild

Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, all in! chilli con carne - mild. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

All In! Chilli Con Carne - mild is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. All In! Chilli Con Carne - mild is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have all in! chilli con carne - mild using 20 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make All In! Chilli Con Carne - mild:

1. Make ready 1 tsp organic butter
2. Make ready 1 tbsp olive oil
3. Get 500 grams lean minced beef
4. Take 2 medium onions, chopped
5. Make ready 3 garlic cloves
6. Prepare 1 tsp chilli powder
7. Get 2 tsp ground cumin
8. Make ready 2 tsp ground coriander
9. Make ready 2 tbsp plain flour
10. Prepare 300 ml beef stock
11. Get 400 grams chopped tomatoes
12. Get 200 grams mixed beans
13. Make ready 3 tbsp tomato puree
14. Make ready 1 tsp caster sugar
15. Take 1 tsp dried oregano
16. Make ready 1 bay leaf
17. Prepare 1 pinch black pepper
18. Prepare 1 pinch sea salt
19. Make ready 3/4 medium sweet pepper, diced
20. Get 1 large carrot, diced

Instructions to make All In! Chilli Con Carne - mild:

1. Mix together the olive oil and butter.
2. Break up the mince and stir in the pinch of salt and pepper.
3. Add the oily butter to a hot pan. Add the onion, minced beef, sweet pepper and carrot. Fry for about 5mins.
4. Add the garlic, chilli powder, cumin and coriander. Stir and fry for a few mins.sprinkle over the flour and stir well.
5. Stir in the stock. Tip in the tomatoes, tomato puree, mixed beans, caster sugar, oregano and bay leaf. Stir well.
6. Cover loosely with a lid. Reduce the heat and leave to simmer for about 45minutes until the sauce has thickened. Season to taste and serve!

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