04/12/2020 18:37

Recipe of Speedy Hamburger & Taters

by Cameron Dennis

Hamburger & Taters
Hamburger & Taters

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, hamburger & taters. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Hamburger & Taters is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. Hamburger & Taters is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook hamburger & taters using 10 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Hamburger & Taters:
  1. Prepare 1 lb lean ground beef
  2. Take 1 medium onion, chopped
  3. Make ready 4 medium white potatoes, if the skins are thin I leave them on, diced
  4. Get 1 tbsp fresh minced or pasted garlic
  5. Make ready 1 tsp Everglades seasoning, if you can’t get that just leave it out and add salt
  6. Make ready to taste Onion and garlic powders and pepper, season well
  7. Take 2 tbsp flour
  8. Take 2 beef bullion cubes
  9. Get 2 1/2 cups hot water
  10. Take Fresh green onions, chopped
Steps to make Hamburger & Taters:
  1. Put bullion cubes in the hot water to dissolve. In a large pot, brown ground beef. Add seasonings. Add onions and potatoes til onions are soft. Sprinkle in flour and cook for a couple of minutes. Add bullion and water. Cover and cook on medium for about 20-30 minutes.
  2. Dip out a bowl and add green onions on top. Hope you enjoy!

So that’s going to wrap it up with this exceptional food hamburger & taters recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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