Steps to Prepare Any-night-of-the-week Sig's Leftover Surf and Turf

Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, sig's leftover surf and turf. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Sig's Leftover Surf and Turf is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Sig's Leftover Surf and Turf is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have sig's leftover surf and turf using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Sig's Leftover Surf and Turf:

1. Prepare I small lettuce to your own liking
2. Prepare ripe avocado
3. Prepare mackerel in olive oil
4. Make ready lime
5. Prepare salt and pepper
6. Make ready lean best steak about 250 grams
7. Take spring onion
8. Take sriracha mayonnaise
9. Get Worcestershire Sauce
10. Get greek set yoghurt

Instructions to make Sig's Leftover Surf and Turf:

1. First separate your lettuce leaves set them aside. Drain the mackerel of the oil and flake the fish thoroughly.Finely chop a ripe avocado. Gently mix avocado with fish. Grate the lime over the mix and then squeeze out the juice of lime and pour over the top of mix. Stir carefully together. Add salt and pepper to taste.
2. Slice the steak thinly than cut against the slices to form tiny cubes.season with salt and pepper, sriracha mayonnaise. Slice the spring onion into very thin slices. Mix together, season to taste with salt and pepper.
3. First put a layer of the avocado mix into a ring, press down into all around, add some of the joghurt, add layer of the beef mix, add joghurt over top add more avocado mix, joghurt then meat mix again. Chill and serve. Remove ring mould carefully by pushing the stack through. Add more yoghurt if you like or sprinkle some Worcestershires Sauce over the salad leaves as a dressing.

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