How to Make Quick Whole wheat jeera biscuit

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, whole wheat jeera biscuit. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Healthy Whole Wheat Jeera Biscuits made in Cooker. Recipe for those who don't have an oven at home. You can even add ajwain, choco chips instead of Jeera. Try this healthy whole wheat jeera biscuits at your home for your loved ones.

Whole wheat jeera biscuit is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Whole wheat jeera biscuit is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have whole wheat jeera biscuit using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Whole wheat jeera biscuit:

1. Get 100 gm butter
2. Get 50 gm powdered sugar
3. Get 150 gm whole wheat flour
4. Prepare 1/2 tsp salt
5. Make ready 2 tbsp milk
6. Get 1/2 tsp baking powder
7. Prepare 1 tbsp cumin seeds (jeera)

These everyday Atta Biscuits aka Whole Wheat Indian Cookies are popular tea time cookies in India. They are so easy, eggless and Related: Jeera Biscuits. Remember, I mentioned that July is little 'A's summer holiday month. And when you have a little one at.

Instructions to make Whole wheat jeera biscuit:

1. In a mixing bowl add powdered sugar and butter at room temperature then beat it for until the butter becomes fluffy and slightly change the colour
2. Then add salt and baking powder mix it then slow add the flour and mix it then add milk and make semi soft dough
3. Now wrap the dough and keep it in the refrigerator for about 15 minutes then take out from the refrigerator dust it with flour then using a rolling pin roll it then cut it using cookie cutter
4. Put it in the greased tray and baked it in the preheated oven at 320 degree Fahrenheit for 20 minutes once done cool it down completely then ready to serve..

Remember, I mentioned that July is little 'A's summer holiday month. And when you have a little one at. Easy Jeera Biscuit Recipe: Make the easy and delicious jeera biscuit recipe at home using ingredients like flour, cumin seeds, milk, butter, sugar Jeera biscuits, also known as jeera cookies, zeera biscuits or cumin cookies have been an integral part of tea time. These biscuits have a fluffy inside and crisp outside. Sift together the all purpose flour, whole wheat flour, baking powder, sugar and salt in a medium bowl.

So that is going to wrap it up with this special food whole wheat jeera biscuit recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!