01/08/2020 15:48

Step-by-Step Guide to Make Speedy Apple Pie Crumble (Dutch Apple Pie)

by Edith Ellis

Apple Pie Crumble (Dutch Apple Pie)
Apple Pie Crumble (Dutch Apple Pie)

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, apple pie crumble (dutch apple pie). It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Apple Pie Crumble (Dutch Apple Pie) is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Apple Pie Crumble (Dutch Apple Pie) is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook apple pie crumble (dutch apple pie) using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Apple Pie Crumble (Dutch Apple Pie):
  1. Get pie crust (recipe in Peach Blueberry Cobbler Crumble)
  2. Get Crumble topping (also in that recipe)
  3. Prepare Large green apples 🍏
  4. Prepare lemon juice
  5. Make ready brown sugar
  6. Get white sugar
  7. Make ready vanilla
  8. Prepare cinnamon
  9. Take cornstarch
  10. Take heavy cream
  11. Prepare butter
Instructions to make Apple Pie Crumble (Dutch Apple Pie):
  1. Preheat oven to 350. Roll out dough. Spray desired pie pan and lay out dough in the pan and poke a few fork holes too. Bake about 10-12 min set Aside
  2. Peel and slice apples thin.
  3. Squeeze lemon juice over the apples then toss those apples in the sugar cinnamon and vanilla
  4. In saucepan on medium heat, melt the better and then add Apple mixture
  5. Sauté the apples for a few minutes then add the cream. Once apples are tender stir in cornstarch completely them remove from heat.
  6. Place apples in pre baked pie pan. Drain some liquid from the apples as you add to the pie crust if necessary. Completely cover top of Apples with Crumble. Place in oven bake for 25-30 mins until crumble is nice golden color. Let set and enjoy ❤️. Eat warm!!

So that is going to wrap it up for this special food apple pie crumble (dutch apple pie) recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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